InCites Journal Citation Report for:
ITALIAN JOURNAL OF FOOD SCIENCE Impact Factor
Selected JCR Year:
2019-2020
Selected Editions:
SCIE, SSCI
Selected Category Scheme:
WoS
ITALIAN JOURNAL OF FOOD SCIENCE
Rank
10420
Total Cites
817
Eigen Factor
0.00061
Impact Factor
0.855
| Average Journal Impact Factor Percentile | 15.468 |
| Impact Factor without Journal Self Cites | 0.75 |
| Cited Half Life | 7.7 |
| Citing Half Life | 9.4 |
| Five Year Impact Factor | 0.98 |
| Articles Percent in Citable Items | 99.05 |
| Updated at | 2021-01-18 10:15:42 |