InCites Journal Citation Report for:
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION Impact Factor
Selected JCR Year:
2019-2020
Selected Editions:
SCIE, SSCI
Selected Category Scheme:
WoS
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Rank
478
Total Cites
15,322
Eigen Factor
0.01705
Impact Factor
7.862
| Average Journal Impact Factor Percentile | 97.337 |
| Impact Factor without Journal Self Cites | 7.692 |
| Cited Half Life | 5.3 |
| Citing Half Life | 8.5 |
| Five Year Impact Factor | 7.808 |
| Articles Percent in Citable Items | 10.55 |
| Updated at | 2021-01-18 10:15:42 |